Hortus Eco News

We are already in the season of calçots and to enjoy it with the family, therefore, we present our calçots sauce for this day. We have three formats and you can find them in our online store on the Association’s website

We present a very simple recipe that has been used many times by our grandparents and in this case we do it with our tomato eco sauce.

Ingredients for 4 people:

• 4 eggs
• Organic tomato sauce “sofrito” HORTUS APRODISCAe
• Extra virgin olive oil
• Salt

Elaboration:

1. This recipe is very fast with the eco-tomato sauce, we just have to throw it in the pan and let it take temperature.
2. Beat the eggs and add the tomato eco-sauce.
3. Remove until all is mixed.
4. We remove and can serve as we want together or individually to each dish, we can accompany with fried bread or some toast.

Extracted from and adapted from: http://bit.ly/2jOVOUU

Where can you find our organic tomato sauce “sofrito”?

• Hortus Store  (Montblanc)
• Hortus Network

Avui us presentem un plat mariner que es pot consumir durant tot l’any, i que amb el nostre sofregit de tomàquet t’estalviaràs feina i temps.

Ingredients:

• ½ kg. de patates
• 300 g de sèpia
• 2 cebes
• Sofregit de tomàquet ecològic HORTUS APRODISCAe
• Vi d’Oporto
• 2 alls
• Oli d’oliva verge extra
• Julivert
• Sal i pebre

Elaboració:

1. Netegem la sèpia i la tallem a trossos.
2. En una cassola posem oli d’oliva, hi afegim la sèpia, els alls, el julivert  i el sofregit de tomàquet deixant-ho coure una mitja hora.
3. Mentre es fa, pelarem i partirem les patates. Hi afegim un raig de vi d’Oporto.
4. Sumem també les patates al sofregit i ho cobrim d’aigua, deixant que bulli uns 20 minuts.

Extret i adaptat de: http://ow.ly/6jKK306mhAk

On podeu trobar el nostre sofregit de tomàquet?

• Botiga Online Hortus
• Xarxa d’Establiments Hortus

Today we present a recipe that will surprise your guests with this little appetizer, we used our organic orange marmalade.

Ingredients for 4 people:

• 8 sheets of phyllo pastry
• 8 slices of goat cheese in small curler
• 1 medium onion
• Organic orange marmalade HORTUS APRODISCAe
• Extra virgin olive oil

For the garnish:

• 1 large potato cooked
• 50 ml cream
• Grated cheese
• Extra virgin olive oil
• Pepper
• Salt

Elaboration:

1. Put to soften in a skillet over low heat, with two tablespoons of olive oil cut in julienne scallions. Stir occasionally until we see the onion with a light golden color.
2. At that time we add to the pan two tablespoons of organic orange marmalade. Mix until both ingredients are well integrated and let them make a couple of minutes over low heat. We turn off and remove the pan from the heat.
3. As we prepare the lining grinding a baked potato in a bowl. Add the grated hard cheese, cream and a little oil. Salt and pepper and mix until a smooth paste and smooth. Reserve.
4. We stretch a sheet of phyllo dough and place on a corner a slice of goat cheese in small curler.
5. With a teaspoon we catch a bit chive and organic orange marmalade and place it on top of cheese.
6. We roll up the cheese with phyllo on a regular basis. Fill the rest of the sheets following the steps above.
7. Fry in a skillet over medium heat with extra virgin olive oil.
8. When we have the crispy goat cheese with organic orange marmalade brown on all sides, we draw on absorbent paper.
9. We serve over mashed potatoes and cheese, making crispy cheese garrison.

Excerpted and adapted from: http://ow.ly/Zcjyi 

Where can you find our organic orange marmalade?

• Online Store Hortus
• Hortus Network

If you are of those who do not have time to cook and want a simple and delicious dish …. today we present a recipe with fresh pasta that I am sure you will like it.

Ingredients:

• Goat cheese ravioli with carrot of Fundació Onyar
• Organic pesto sauce Hortus Aprodiscae
• Pine nuts for garnish

Preparation:

1. The fresh pasta Onyar la Selva is stuffed with goat cheese, onion, carrot, oil, salt and breadcrumbs, just boil 2 minutes.
2. Now you can serve the dish accompanied with pesto eco room to taste and a few pine nuts for garnish.

Photography adapted from: ow.ly/YVkyY

Where can you find pasta and pesto sauce?

• Online Store Hortus
• Hortus Network