We present an easy and tasty dish for those who like nothing better than to accompany it with our organic romesco sauce.
- Your favorite pasta
- Prawns or shrimps
- Organic romesco sauce HORTUS APRODISCAe
- Cook the pasta according to our custom.
- While you finish cooking the pasta in water with a little salt, peel the prawns and we passed the hot iron and with a little touch of extra virgin olive oil. We left a few heads on the plate for garnish dishes.
- We drain the pasta and serve on plates.
- We ended up grilling the prawns.
- On the freshly cooked pasta put a generous amount of organic romesco sauce.
- About the sauce put a few shrimp and a head to decorate.
Extracted and adapted from: http://ow.ly/BYFvZ