Escarole with beans and organic romesco sauce

escarola-amb-fesols-i-romescoWe present a very simple salad but with very good results, sauteed with our organic romesco sauce that adds a touch of good taste and color.

Ingredients for 2 people:


  1. Clean the escarole and centrifuge well and place in a bowl mixed with baked beans and sauté with organic romesco sauce.

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Categorias: Hortus news, Hortus Recipes, Romesco Sauce.